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Reflections on work-life balance in the restaurant industry
Chef Mike Beltrán, Carlos Rodríguez and Nicolás Jiménez gather around the mics to explore questions of work-life balance in the restaurant industry on this special mini episode of Pan Con Podcast.
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Shari Bayer, author of "Chefwise: Life Lessons From Leading Chefs Around The World"
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Michael Beltrán